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A settling, aromatic loaf designed for comfort, it combines earthy sage with natural activated charcoal for a dark crumb and soothing herbal flavor. This functional bread supports gentle digestion; it’s a nourishing option for sensitive days. Perfect when toasted with butter, paired with soups, or enjoyed on its own.
Ingredients: certified organic wheat and rye flour, filtered water, organic sage, activated coconut charcoal, pink himalayan salt
Allergens: wheat
Process: Our sourdough loaves undergo a slow, natural fermentation of at least 24 hours. This traditional method develops a richer flavor while making the bread easier to digest, supporting better nutrient absorption, and naturally lowering its glycemic impact.
Net weight: 1.8 lbs (800g)
A settling, aromatic loaf designed for comfort, it combines earthy sage with natural activated charcoal for a dark crumb and soothing herbal flavor. This functional bread supports gentle digestion; it’s a nourishing option for sensitive days. Perfect when toasted with butter, paired with soups, or enjoyed on its own.
Ingredients: certified organic wheat and rye flour, filtered water, organic sage, activated coconut charcoal, pink himalayan salt
Allergens: wheat
Process: Our sourdough loaves undergo a slow, natural fermentation of at least 24 hours. This traditional method develops a richer flavor while making the bread easier to digest, supporting better nutrient absorption, and naturally lowering its glycemic impact.
Net weight: 1.8 lbs (800g)
